NSW · NESAQ&A
AgricultureQ&A by dot point
A short Q&A bank for every NSW Agriculture syllabus dot point. Each question and answer is drawn directly from our worked dot-point page, so you can scan key concepts before opening the long-form answer.
Core Part A: Animal Production
- Analyse the patterns of animal growth and development and explain how producers manage growth, finishing and carcase quality to meet market specifications3Q&A pairs
- Analyse the management of animal nutrition and health, including feed budgeting, disease and parasite control, in a livestock enterprise1Q&A pairs
- Analyse an animal production system as a set of inputs, processes, outputs and interactions, and explain how management decisions shape its productivity and sustainability0Q&A pairs
- Analyse reproduction, selection and breeding strategies, including breeding technologies and genetic improvement, in an animal production enterprise3Q&A pairs
- Explain how the structure and function of farm animals, including the ruminant and monogastric digestive systems, determine feeding and management decisions3Q&A pairs
- Evaluate animal welfare in production systems with reference to the Five Freedoms, husbandry practices, codes of practice and changing community expectations2Q&A pairs
Core: Experimental Design and Research
Core Part A: Plant Production
- Analyse the climatic, water, weed, pest and disease constraints on plant production and evaluate integrated strategies used to manage them sustainably2Q&A pairs
- Analyse the establishment, growth and management of a pasture or crop, including species selection, sowing, nutrition and grazing management for sustainable yield2Q&A pairs
- Analyse the methods of plant improvement, including selection, hybridisation and genetic modification, and evaluate their contribution to productivity and sustainability4Q&A pairs
- Analyse the role of essential plant nutrients and the selection, rate, timing and placement of fertilisers to meet crop demand efficiently and sustainably2Q&A pairs
- Analyse a plant production system as a set of inputs, processes, outputs and interactions, and explain how management decisions shape its productivity and sustainability1Q&A pairs
- Explain how plant structure, photosynthesis, water relations and growth and development determine the yield of a crop or pasture and the management decisions a producer makes0Q&A pairs
- Analyse the processes of soil and water degradation, including erosion, structural decline, salinity, acidification and nutrient pollution, and the management practices that influence them3Q&A pairs
- Evaluate the management of soil properties, including structure, pH, nutrients and organic matter, and their effect on sustainable plant production2Q&A pairs
Elective: Agri-food, Fibre and Fuel Technologies
- Investigate technologies used in the production and processing of food, fibre and fuel, and evaluate their impact on productivity and sustainability1Q&A pairs
- Analyse the use of biotechnology, processing and value adding in agricultural industries and evaluate their contribution to productivity, profitability and sustainability2Q&A pairs
- Analyse precision agriculture technologies, including GPS guidance, variable rate technology, sensors and yield mapping, and evaluate their impact on productivity and sustainability1Q&A pairs
Elective: Climate Challenge
- Analyse the sources of agricultural greenhouse gas emissions and evaluate carbon farming and mitigation strategies for Australian production systems3Q&A pairs
- Investigate the impact of climate variability and change on agricultural production and evaluate strategies for adaptation and mitigation3Q&A pairs
Elective: Farming for the 21st Century
Core: Farm Case Study and Whole Farm Management
- Analyse how a farm operates as a whole system, integrating enterprise selection, resource management, risk and decision making, using a real farm case study4Q&A pairs
- Analyse the production, processing and marketing of a chosen farm product and evaluate its social, environmental and economic sustainability2Q&A pairs
- Calculate and interpret a gross margin for an agricultural enterprise and analyse how financial tools support whole farm decision making1Q&A pairs